BIGGEST CELEBRATION | GIFTS UNLOCKING EVERY DAY | NEW DROPS EVERY DAY |
BIGGEST CELEBRATION | GIFTS UNLOCKING EVERY DAY | NEW DROPS EVERY DAY |
BIGGEST CELEBRATION | GIFTS UNLOCKING EVERY DAY | NEW DROPS EVERY DAY |
BIGGEST CELEBRATION | GIFTS UNLOCKING EVERY DAY | NEW DROPS EVERY DAY |
BIGGEST CELEBRATION | GIFTS UNLOCKING EVERY DAY | NEW DROPS EVERY DAY |
BIGGEST CELEBRATION | GIFTS UNLOCKING EVERY DAY | NEW DROPS EVERY DAY |
10/10 cakes:
10 Lessons for bestselling cakes
How to transform your cakes from “meh” to masterpiece with 10 easy, proven lessons—
so your bakes stand out, sell out, and keep customers coming back again (and again).
From a mentor who’s personally trained 600+ bakers, launched 80+ home bakeries, and seen thousands of cakes—so I know exactly what’s missing in yours (and how to fix it fast).
These aren’t hacks. They’re the exact, experience-backed shifts that made my cakes obsession-worthy.
and they’ll work for every stage of your baking process, from mixing to marketing.
Let’s be real...
You’re not here because you want another recipe.
You’re here because something’s missing.
Your cakes don’t get the praise you know they deserve. You’re doing everything you can—watching tutorials, trying new flavors, experimenting with designs—but still, your cakes just… blend in.
And in today’s saturated market, “good” is no longer enough.
But here's the truth
It’s not your fault. You’ve just never been shown what actually works for baking and business in the real world.
That’s exactly what this free training gives you—straight from someone who’s seen thousands of cakes, mentored hundreds of bakers, and knows exactly what separates the “pretty good” from the “I-need-this-baker-in-my-life” cakes.
What’s Inside (And Why You’ll Love It)
- From batter to branding, each tip is easy to apply and instantly elevates your cake's look, taste, and feel.
- These are the shifts that made my cakes sell out—and made my customers refuse to order from anyone else. (Even after I stopped taking orders.)
- These tips aren’t random. They’re strategically picked from my 10 years of experience so every cake you bake moves you closer to being fully booked.
This Free Training is for You if…
🚫 You’re tired of your cakes going unnoticed, even though you’re putting in the effort.
🚫 You want to make cakes that actually stand out in a saturated market—without fancy equipment or expensive tools.
🚫 You feel stuck in a cycle of trial-and-error and want expert-level clarity without paying for a premium course yet.
What GCCM STUDENTS Are Saying:
Shubhangi covers every aspect of the subject in depth through her online videos. Her effort in designing each course is clear from the content.Initially skeptical about pre-recorded videos, I realized they allow me to learn at my own pace without time pressure. The step-wise flow of each video makes it easy to follow and re-watch while practicing.Shubhangi's language and procedures are easy to follow, and her recipes never fail. I've returned to her videos multiple times to absorb all the knowledge she shares.
First of all, THANK YOU VERY MUCH, MAM!I took the Gourmet Celebration Cakes class with you, and it was the stepping stone to opening my home bakery, starting with celebration cakes. Now, I’m known in my apartment for theme-based cakes! To this day, all my celebration cakes are your recipes. You’re an amazing teacher and mentor—whenever I’m stuck or need help, you’re just a ping away. I’m so grateful to have found a mentor like you.
I love baking cakes for my family and thought starting a home bakery would help improve my skills while turning it into a business. As a housewife and mother of twin 5-year-olds, attending offline classes was tough, so I searched for online options but couldn’t find the right one. Then I saw an ad for Shubhangi Ma'am's best-selling sponge class at an affordable price and enrolled. It was the best decision for my home bakery. Her explanations are amazing—she covers even the smallest details—and I love her one-on-one support. After that, I enrolled in her gourmet course, where she taught various flavors, icing, piping, nozzle techniques, decorations, and more.
Hi, I’m Ruhina Javed. I’ve wanted to become a home baker for 8 years, but as a housewife and mother of 4, it wasn’t easy. I attended both online and offline workshops, but never felt a strong connection.When I joined Shubhangi Ma’am’s online gourmet cakes workshop, I loved how she genuinely cares about her students’ progress and patiently answered all my queries, even the silliest ones. Thanks to her, I’m soon starting my home baking business with the help of her bake biz plan. God bless you, Ma’am 😊.
Why I am the right person
to teach you
Hey, I’m Shubhangi 
—baking mentor, business coach, and the creator of Gourmet Celebration Cakes Masterclass, which has helped 80+ women launch profitable home bakeries.
With 10 years of hands-on experience, I’ve mentored 500+ bakers and reviewed thousands of cakes. I’ve seen what works, what doesn’t, and what actually sells—especially in a market where “everyone bakes.”
My approach goes way beyond recipes. I help bakers understand what their cakes are missing—and how small, strategic upgrades can create massive results. My students don’t just bake better—they build businesses that last.