What will you learn?
- The science behind each ingredient
- Steps in bread baking
- Incorporating whole grain and seeds in bread
- Foolproof recipe
- Dividing and shaping the buns and Baking
- Explanation of concepts involved in bread making like, kneading, fermentation, shaping, etc
- Tips and Tricks
What will you get?
- Lifetime access to all content
- Support over WhatsApp video/audio call/text available.
- PDF guide
- Easily available ingredients and substitutions.
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