Art and science of cafe style cakes
One course to make endless variations
Join me in mastering the art of cafe-style cakes! From eggless delights to intricate flavor pairings, baking, decorating, and selling stunning cakes that outshine the competition. Plus, with exclusive bonuses like the Bake & Bond Community for ongoing support and the Bake It Happen Mentorship Program, you’ll have all the guidance and insider knowledge to excel.
Get now @ ₹ 3,500/- Only
- 100% eggless recipes
- No Artificial Colours
- No Artificial Essence
- No flax eggs
- Learn Fruit Based & Vegan Options
- Commercially viable recipes
- In depth science
- Suitable for any occasion
- Ingredients links
- Packaging ideas
- Making it in bulk
- Storage and shelf life
- Detailed E Books & Videos
- Regular Course Updates
- Lifetime access
- 1:1 support
- Access to private community
- Access to all future bonuses
- And many more tools
You know you want all the secrets to baking exceptional cafe-style cakes and transform your baking business
You are just one recipe away from being the best baker in town just like my students once were !!
Shubhangi, thank you so much for giving me feedback on the cakes. I was so excited to bake today because i promised to share the photos with you and that made me put more energy into baking so thank you for keeping me accountable. The 'little pushes' that you give me make a huge difference in the output that i get so thank you again. Your recipes are seriously the best. I can see a huge difference in the cakes I bake now and the cakes I baked before I took your classes. I am so glad I found you. The vanilla pound cake is a crowd favourite. I am looking forward to trying the Persian cake, oats cake and the gluten free cake from your gourmet celebration class. The muffins as well. The muffin tops look tempting. Your classes are like the holy grail for me since i stopped looking elsewhere.
Only through your class I was able to open my home bakery & started with only celebration cakes. Now I am known in my apartment for theme based cakes! To this day, all celebration cakes that i bake are your recipes only. You are a great teacher and awesome mentor. Anywhere im stuck or im unable to think on how to bake, you are just a ping away and always helped me. I am so happy that i found a great mentor like you.
I recently attended shubhangi maam's baking class. It is just not a class where the recipe is being taught, the science, importance of ingredients, troubleshoot, literally everything is covered. ✨As a mentor maam is among those teacher who not only teaches but hold your hand and make you walk the path👍. She also give moral support and boost your energy when you are down. I'm happy I have found her as my mentor. ☺
Get now @ ₹ 3,500/- Only
Master cafe-quality cakes and turn every bake into a showstopper with our complete course - your gateway to gourmet greatness!
Get now @ ₹ 3,500/- Only
say goodbye to
instead you'll discover
say goodbye to
- 🙅♀️ Confusion over using the right ingredients and baking methods for cafe-style cakes.
- 🙅♀️ Frustration from inconsistent results like dry, soggy, or sunken cakes.
- 🙅♀️ Limiting yourself to common flavors like marble and chocolate, which don't excite your customers.
- 🙅♀️ Struggling to price your cakes competitively due to a lack of professional finishing touches.
- 🙅♀️ Reliance on premixes which compromise the taste and quality of your cakes.
instead you'll discover
- 🥳 Confidence in mastering every ingredient and oven technique to produce café-worthy cakes every time.
- 🥳 Joy in delivering consistently perfect cakes with textures and flavors that ensure they sell out.
- 🥳 A treasure trove of unique, sophisticated flavors that go beyond the ordinary, delighting your customers.
- 🥳 The ability to price your cakes at a premium, reflecting their high quality and your expertise.
- 🥳 Pride in crafting exceptional cakes from scratch, using natural flavors, free from artificial additives.
Get now @ ₹ 3,500/- Only
Here's What you'll get in Arts and Science of Cafe Style Cakes
The only course you will ever need to bake eggless & endless variations of Cafe Style cakes and muffins, that are better than any cafe or bakery!
Get now @ ₹ 3,500/- Only
Your Pathway to Cafe Style Cakes Mastery
Essential Modules to become the best baker
Module 1
Equipments and tools
- How to choose the equipments when you start
- The proper ways of measuring ingredients
- Setting up your home oven perfectly
- Preparing the pan
Module 2
Science behind every ingredient
I’ll guide you through understanding the Baker’s formula, explaining why and how we exclude eggs, and the specific roles of sugar, dairy, fats, flour, baking soda, and powder. You’ll learn how to prepare your cake pan properly, and I’ll show you how to multiply and divide recipes confidently
Module 3
Base recipe & endless variations
In this module, I’ll guide you through mastering the foundational recipes for café-style cakes. From there, we’ll explore endless variations, allowing you to confidently create and customize cakes to suit any taste or occasion.
Pound Cakes
Learn how to make THE BEST EVER pound cake, that too eggless. Get that velvety texture that melts in the mouth. Also learn variations like marble cake, blueberry etc!
Fruit Based Cakes (Vegan)
Learn how to make applesauce and use it in a vegan apple cake with cinnamon ribbon and streusel! (streusel is also vegan)
We’ll also make nutella filled banana muffins with hazelnut streusel topping (and I’ll teach how to get a big dome on top!)
Persian Love Cake
Learn how to infuse delicate flavours of spices, floral notes of rose and fruity citrus notes- all without using any artificial flavours in a rich persian love bundt cake You’ll also learn how to make a rich rose anglaise topping!
Saffron Qahwa Gluten Free Bundtlets
Learn how to infuse the flavour of Kashmiri Qahwa in a dry cake or muffin for a delectable treat! Perfect for indian festive bakes. I teach this in a gluten free base!
Oats Almond Breakfast Tea Cake
Make this cake without refined flour, with the wholesome flavours of brown sugar and warmth of cinnamon and almonds. Learn variations like adding seeds, nuts and dried fruits to the batter!
Chocolate Macaroon Cake
Learn the in depth science behind chocolate, where it comes from and how to extract maximum flavours from it. This recipe is the chocolatiest recipe possible with a hidden coconut tunnel inside. Also learn a shiny, rich chocolate ganache topping.
Module 4
Storage & Additional Tips
All FAQs answered about storage and shelf life, choosing the right pans, sinking or burnt cakes and more!
Get now @ ₹ 3,500/- Only
Endless variations in one bundle
Check out all the variations you'll learn in Cafe Style Cakes Masterclass
Eggless Pound Cakes
Learn to bake the perfect eggless pound cake with a velvety texture that simply melts in your mouth. Variations covered include marble and blueberry cakes, each offering a unique twist to this classic delight.
Fruit Based Cakes (Vegan)
Discover how to use applesauce in vegan cakes like our apple cake with cinnamon ribbon and streusel. Also, bake banana muffins filled with Nutella and topped with hazelnut streusel, learning to achieve a beautiful dome top.
Persian Love Bundt Cakes
Learn how to infuse delicate flavours of spices, floral notes of rose and fruity citrus notes- all without using any artificial flavours in a rich persian love bundt cake You’ll also learn how to make a rich rose anglaise topping!
Saffron Qahwa Gluten Free Bundtlets
Learn how to infuse the flavour of Kashmiri Qahwa in a dry cake or muffin for a delectable treat! Perfect for indian festive bakes. I teach this in a gluten free base!
Oats Almond Breakfast Tea Cake
Make this cake without refined flour, with the wholesome flavours of brown sugar and warmth of cinnamon & almonds. Learn variations like adding seeds, nuts & dried fruits to the batter!
Chocolate Macaroon Cake
Master the art of chocolate with our deep, rich chocolate macaroon cake featuring a hidden coconut tunnel and a luscious chocolate ganache topping.
Get now @ ₹ 3,500/- Only
Exclusive Bonuses to elevate your baking biz!!
Turn your hobby into a revenue stream with our bonuses will all courses
- Bake & Bond Community – Weekly mini classes for my students on exclusive topics where you’ll get accountability, motivation and more knowledge
- Bake It Happen Mentorship Programme – You’ll receive tailored 1 on 1 guidance on refining techniques, expanding your business, and troubleshooting your creations.
More bonuses to be added, price goes up after they’re added and if you enroll now, you’ll get them all for free!
Get now @ ₹ 3,500/- Only
Here's A Customized Step by Step Plan For Your Success
Step 1 - Sign up and watch
Undertsand the few equipments you need as per my guidance, watch the recipes and buy the ingredients
Step 2- Learn the role of every ingredients
Understand the science behind every ingredient, the processes and setting up your oven properly- and ask me your questions!
Step 3- Practicing the recipes
After this, every unit teaches a different category of cakes or muffins! Try them out as shown in the course and try some more variations!
Step 4- Improved skills using 1:1 help and community!
The most important part of the course happens here- in the mentorship - when you watch and try the lessons and send me your questions and we’ll discuss: What to do next, How to make more variations, How to make it better? Also stay active in the community for more helpful mini classes!
Step 5- Succesfully selling them
From learning how the science works to how flavour combinations work to what sells - you will learn everything: The purpose is to be able to make ANY flavour of Cake, BETTER than a bakery. I support you throughout the whole process - discussing your cakes and bakes with you❤
Get now @ ₹ 3,500/- Only
Turn Your Kitchen Into a Cafe-Style Bakery!
Discover the Art of Baking and Selling Cafe Style Cakes
- Picture yourself introducing mouthwatering new flavors at your bakery, with customers buzzing about your unique raspberry lemon and saffron almond cakes.
- Envision confidently pricing your cakes, as you recognize their worth and your customers gladly pay for the premium quality they can’t find elsewhere.
- Dream of a streamlined baking process where stunning cafe-style cakes come together quickly, giving you more time to enjoy the rave reviews.
Ready to stand out? Join ‘Art & Science of Cafe Style Cakes’ and transform your bakery into a destination for exceptional cakes. Enroll now and start your journey to baking mastery!
Get now @ ₹ 3,500/- Only
Meet Me
YOUR Baking coach
Hey, I’m Shubhangi, your passionate baking coach and the founder of Redolence Bakery. My baking journey began with a love for creating sweet treats that soon became too much for my family to handle!
That’s when I began sharing my creations with friends and neighbors, eventually turning this cherished hobby into a thriving home-based business in 2015. By 2018, I fully embraced my dream, converting my childhood home into a dedicated baking lab where I could innovate, create, and teach full-time.
What sets me apart as a baking instructor is my commitment to teaching beyond recipes. I firmly believe in understanding the science behind baking and developing flawless master recipes that serve as the foundation for endless variations. With a background in food science and years of hands-on experience, My goal is to empower my students with the knowledge, skills, and confidence that they need to achieve baking excellence without breaking the bank.
Get now @ ₹ 3,500/- Only
Everything you'll ever need to launch your Brownie Bakery - An Overview
Comprehensive Cake Science
Master key ingredients and baking techniques without eggs, perfect cake recipes to fit your needs.
Equipment Mastery
Learn to choose and use the right baking equipment for consistent results.
Exclusive Cake Recipes
Explore a variety of cakes from eggless pound cakes and vegan options to exotic flavors like Persian Love Cake and gluten-free delights.
Natural Ingredients
Discover how to create delicious flavors naturally without the use of artificial colors or essences.
Advanced Techniques and Tips
Address common baking queries about storage, shelf life, and common baking issues.
Professional Development
Participate in the Bake & Bond Community for ongoing learning and receive personalized guidance through the Bake It Happen Mentorship Programme.
Lifetime Access & Support
Enjoy lifetime access to all course materials, including video lessons and ebooks. Receive expert mentorship and learn to create cost-effective, professional-quality cakes.
Get now @ ₹ 3,500/- Only
Unlock the secrets to exceptional cafe-style cakes and transform your baking into a profitable art form with our expert course!
Get now @ ₹ 3,500/- Only
Can a total beginner like me really learn from your courses?
Absolutely! My courses are perfect for beginners. You’ll start from scratch—learning everything from how to use an oven to mixing up delightful flavors. I make sure you build a strong foundation before moving on to more advanced techniques.
Do I need any special equipments & ingredients to implement what I learn from your courses?
No, you just need some basic ingredients and I’ll guide you about where and how to buy everything with links and contacts of vendors.
You’ll be surprised how simple it is to start! Most ingredients and tools are probably already in your kitchen. I’ll guide you on how to use a basic oven or even a pressure cooker to get started.
What if I have any questions after enrolling in the class?
All my courses come with a very strong after class support. You can always ask your questions via my WhatsApp support group! I always love to discuss additional topics with my students. In the support group, you’ll find like minded bakers and we all build each other up like a family!
I’m not rich and I don’t have a business background. Can I still start my own baking business?
Yes, you can! You don’t need bags of money or a business degree to succeed. My courses are designed with home bakers in mind, providing strategies that work without a big budget. I started exactly where you are, and I’ll guide you through every step to success.
How long do I have the access for?
As aoon as you sign up, You will immediately get lifetime access to all the pre recorded course content + ebooks + templates.
Are your recipes only eggless?
Yes, all recipes are 100% eggfree! They’re developed especially keeping in mind that and ingredients are never directly substituted for eggs. That said, the extensive trials make sure all dishes are just as amazing as their egg- containing counterparts.
Why should I pay for your courses when there are free videos online?
Unlike YouTube, where you watch videos to learn recipes, with these courses you learn techniques. You get to learn the in-depth science behind baking, so you know exactly what happens when you want to make changes to a recipe, we don’t just scratch the surface but dig deep down into the vast world of baking.
All recipes are tested over innumerable trials and very well researched to make sure they’re pocket friendly, easy to make and give consistent result incase you wish to sell your baked goods. Unlike a recipe you read on the internet, you always have after class support for inspiration, queries and anything else you might need help with.
See, I respect your time & money. I 💯% know how you’re struggling with spending so much money on new recipes, and so much time trying them only to end up with a bad experience. ⚡I want to you to save your time, effort and money by giving you this ALL IN ONE course, that you won’t find anywhere else.⚡
What benefits and support can I expect when I enroll in your baking courses?
When you sign up for one of my courses at Redolence Bakery, you’re not just gaining access to top-notch baking education; you’re joining a supportive community that’s dedicated to your success. Here’s what you can expect:
Comprehensive Learning Materials: You’ll receive immediate lifetime access to all course content, including pre-recorded video lessons, detailed eBooks, and practical templates. This means you can revisit the material anytime you need a refresher.
Interactive Support: I believe in hands-on support to ensure you perfect your baking skills. Through our dedicated WhatsApp support group, you can ask any questions that come up during your learning process. Whether you’re struggling with a technique or need advice on a recipe adjustment, I’m here to provide personalized guidance. Plus, you can share photos of your bakes, and we’ll discuss them together to pinpoint any areas for improvement.
Community Engagement: Learning is more fun and effective with peers who share your passion. Our support group also serves as a vibrant community space where you can brainstorm issues, exchange ideas, and participate in additional activities. It’s a great way to stay motivated and inspired.
Exclusive Perks: As part of my commitment to your baking journey, you’ll also receive an exclusive, limited-time gift when you enroll. This special token is just one of the many ways I like to make my students feel appreciated and excited about their new adventure.
By joining a course at Redolence Bakery, you’re not just learning how to bake; you’re investing in a skill that can transform your passion into a profession. With my comprehensive resources and unwavering support, you’re set up for success from the very start. Let’s bake, learn, and grow together!
Can I really sell the products I learn to make in your courses?
Definitely! My recipes are not just for fun; they are crafted for commercial success. You’ll learn to bake goods that are perfect for selling, whether you want to cater to large events or set up a boutique bakery.