Bake, Love, and Empower with Shubhangi!

Discover the joy of home baking and start your sweet journey today!

This is NOT YOUR AVERAGE PLUM CAKES COURSE; it’s the A-to-Z guide

🍇 Alcoholic & Non Alcoholic
🌱 Plum Cake - Eggless, Vegan, No Condensed Milk

-& yep, you will learn how to semi prep, make it in bulk, do the branding and so much more!

For ₹1950

THE BEST HOT CHOCOLATE you'll EVER taste (in the whole world) + so many flavour variations & accompaniments

You’ll master the recipe, shelf-life tips, and pricing strategies to maximize profits.

For ₹1410

Perfect for gifting and bulk orders (and sell out sooooo fast). With the recipe, packaging ideas, and pricing tips, you’ll have a surefire winner for your menu. 

🍇 Alcoholic & Non Alcoholic

For ₹1410 

Bake your way through the best season of the year

Winter Best Selling Bundle

This is the all-in-one toolkit for crafting, packaging, pricing, and selling three festive bestsellers:
🎄 Plum Cakes (eggless, vegan, alcoholic & non-alcoholic options)
🥃 Rum Balls
🍫 Hot Chocolate Mix

It comes with failproof recipes, editable packaging templates, vendor lists, pricing calculators, AND the Social Media for Winter Sales Bonus (worth ₹1500!).

✨ Start making profits from day one and attract customers with irresistible treats!

best selling brownie bundles

Art and Science of Brownies Masterclass

Master 100% Eggless Brownies & more ! This isn’t just a course—it’s everything you eed to know to make and sell brownies. From the gooey fudgy brownies to my signature cakey brownies and even blondies, this bundle has it all. Get all 3 + the BONUS lesson!

You learn the science behind brownies, my failproof bestselling recipes and secrets, my pricing calculator, vendors contacts, ingredients, packaging- EVERYTHING you need to make and sell them!

Master Eggless Sponge Cakes for Every Occasion!

Sponge Cakes Mastery

Ready to whip up sponge cakes that look as good as they taste, without any eggs? My Sponge Cakes Mastery course is here to transform your baking skills. You’ll learn how to create professional-grade, eggless sponge cakes that rise beautifully and offer a perfect canvas for any decoration. From understanding the science behind eggless baking to mastering a variety of flavors and techniques, this course covers it all.

Master Diverse Cafe Style Cakes in One Course!

Art and Science of Cafe Style Cakes​

From Tea-Time Favorites to Special Celebrations, Are you ready to elevate your cake-making skills to cafe-quality levels? My ‘Art and Science of Cafe Style Cakes’ course is here to guide you through every delicious detail. This course is your all-in-one destination for mastering a variety of eggless dry cakes and muffins that are better than any bakery out there! From traditional pound cakes to innovative vegan fruit-based cakes, and even gluten-free and oat cakes, you’ll learn how to make them all. 

From Elegant Sponges to Extravagant Decorations

Gourmet Celebration Cakes Masterclass

Hello, passionate cake creators! Are you dreaming of elevating your cake decorating skills to create stunning, celebration-worthy masterpieces? Welcome to the Gourmet Celebration Cakes Masterclass, where you can achieve just that! This immersive course seamlessly integrates our GCCM with the Sponge Cakes Mastery program. Here, you’ll go beyond the basics, learning everything from crafting velvety sponges to applying sophisticated decorating techniques.

Bake Your Way Through Every Cookie under the sun​

Art and Science of Cookies

Step into the world of cookie making with our comprehensive guide, ‘Unlock the Secrets of Cookie Crafting’! This course is designed to take you beyond the basics and deep into the artistry and science that make standout cookies. From mastering the crumbly textures of traditional Danish butter cookies to capturing the gooey essence of NYC-style chocolate chunks, you’ll learn to manipulate ingredients and techniques to produce premium results.

Unlock the Secrets to Scrumptious Frozen Delights

Frozen Desserts Masterclass

Dive into our Frozen Desserts Masterclass and master the craft of making natural ice creams, gelatos, sorbets, and more! This beginner-to-intermediate course offers 9 videos covering essential techniques and provides 24 egg-free recipes. Learn to create desserts without stabilizers, and explore healthy alternatives like frozen yogurt. Gain lifetime access to detailed recipes, professional tips, and personalized support to enhance your skills.

Master varieties of breads for every occasion

Art & Science of Breads Masterclass

Enroll in our Breads Masterclass to master bakery-quality breads from home! This beginner-friendly course covers everything from dough making to advanced shaping techniques across five bread categories. You’ll receive detailed guides, practical tips, and full support to help you understand fermentation, gluten development, and more. With lifetime access and personal assistance, this class guarantees satisfaction as you bake diverse breads like dinner rolls, Focaccia, and more.

IF YOU'RE JUST STARTING OUT:

Start Your Home Bakery in 90 Days

Are you dreaming of opening your own home bakery but don’t know where to start? In just 90 days, you will be able to turn your hobby into a legit business. From crafting a unique brand to practicing your bakes to understanding your market and marketing, I’ll provide you with all the tools you need.

IF YOU'VE ALREADY SET UP A BAKERY:

90 Day Baking Business Boost

Started your home bakery but struggling to stand out and make consistent profit?
I will help you get consistent orders📈, manage your time & money💸, build a profitable home bakery 🧑🏼‍🍳 with my advanced marketing and business management strategies in JUST 90 DAYS.

pricing 101 for home bakers

Setting profitable prices that make sales

Transform your mindset around pricing, understand your numbers and learn how to calculate profitable prices- for any kind of bakes and even custom orders, bulk orders, etc quickly! I will also teach you how to communicate these prices and answer common objections with your customers so you still make sales!

Home Baker's Guide to stalls and pop ups

home bakers guide to stalls & pop ups

Learn the A to Z of successful stalls

Insights that will help you skyrocket sales and get new clients.
🪄How to decorate your stall (to attract people)
🪄 What to put in a stall menu
🪄How to prepare in advance (make a schedule)
🪄 How to estimate the quantity you should make
🪄How to stand out and spread the word
🪄 Best ways to get new loyal clients from your stall
🪄What to do with leftovers  (no wastage)

Fun 2 Min Quiz

CONFUSED ABOUT YOUR BAKING JOURNEY ?

Ready to rise in your baking journey? Take our tailored quiz designed to help you start strong, no matter your skill level. Find your path and let’s bake your dreams come true!

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